Omega-6 vegetable oils as a driver of coronary heart disease: the oxidized linoleic acid hypothesis
10.1136/openhrt-2018-000898
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Copper deficiency may be a leading cause of ischaemic heart disease
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How much does a heart valve implantation cost and what are the health care costs afterwards?
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Role of cardiovascular imaging for the diagnosis and prognosis of cardiac amyloidosis
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Comprehensive update on the new indications for transcatheter aortic valve replacement in the latest 2017 European guidelines for the management of valvular heart disease
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Effects of dietary fats on blood lipids: a review of direct comparison trials
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Added sugars drive coronary heart disease via insulin resistance and hyperinsulinaemia: a new paradigm
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